Culinary Industry Management with Foundation Year at Birkbeck, University of London - Entry Requirements & Overview

Culinary Industry Management with Foundation Year at Birkbeck, University of London in South East England: typical offer 64+ UCAS tariff points. Entry requirements, fees and course overview - compare and plan with MyRevisionAgent.

This BBA Culinary Industry Management is jointly delivered by Birkbeck and the renowned Le Cordon Bleu Culinary Arts Institute and is the only one of its kind in the UK. It provides you with a firm foundation in culinary techniques while you also learn essential management and development skills required of chefs and managers in food businesses today.

Typical entry requirements

• UCAS tariff - 64 points

Course details

• Qualification - Bachelor degrees (with or without Honours)
• Study mode - Full-time
• Duration - 4 years
• Region - South East England
• UCAS application deadline - 14 January

Topics

• Catering
• Culinary arts
• Food management
• Hospitality management
• Management
• food and beverage studies
• management studies

• All courses at Birkbeck, University of London
• Browse the UK course directory